Our fresh chickens are farmed using Japanese technology with pride on its quality & no compromise!
Anzu Chickens are reared in a modernized and environmentally friendly farm in Malaysia with no antibiotics, they are reared using advanced farming technology from Japan.
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Fed with lactobacillus to enhance their immune systems naturally,Β andΒ reared in a temperature-controlled, hygienic environmentΒ with more than sufficient space for them to move,Β resultingΒ them beΒ more tender, juicy,Β andΒ delicious.
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In fact, this is the chicken which we have been using for Chicken Katsu and Karaage (Fried Chicken) at our own restaurant.Β If you wish to try our tender & juicy Anzu Chicken, you may also visitΒ Ginza Anzu at Great World City!
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Choosing the right probiotic is very important, one probiotic that has received a lot of attention for its positive impact on chicken health is Lactobacillus acidophilus. This is a Gram-positive bacterium that does not cause disease, and actually has been shown to reduce disease-causing bacteria!
- Effects on Feed Intake and Growth Performance.
- Increase egg production & quality.
- Pathogen Reduction.
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FEATURED ANZU CHICKEN ITEMS
Featured Yakiniku Meat items
