和州牛 特上リブロースカブリ Washugyu Lifter Meat 'Riburosu Kaburi' / Yakiniku Sliced (4.0mm) / US /ALL NATURAL / Wagyu
和州牛 特上リブロースカブリ Washugyu Lifter Meat 'Riburosu Kaburi' / Yakiniku Sliced (4.0mm) / US /ALL NATURAL / Wagyu
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和州牛 特上リブロースカブリ Washugyu Lifter Meat 'Riburosu Kaburi' / Yakiniku Sliced (4.0mm) / US /ALL NATURAL / Wagyu

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$38.00
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$38.00
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和州牛 特上リブロースカブリ 焼肉用スライス4mm アメリカ産(オールナチュラル・和牛)

ELP (Everyday Low Price)

$38.00 (300g)

Frozen, vacuumed in a plastic bag with a tray.

1. Significantly marbled, tasty and flavorful
You will be surprised by its harmony of highly marbled and tender meat of Japanese wagyu, combined with the red meat’s umami (pleasant savory taste) of U.S prime black angus!

2. 100% Natural
The cattle are treated without any hormone or antibiotics. Certified by USDA as all natural beef!

3. Ribeye has a beautiful marbling and a fine texture with juicier flavor. The fat on this cut is very rich and aromatic.

Also don't forget to check out the best buddies for meats to go with.

Click here to know more about Washugyu.

Product image for illustration purposes only. Actual product may vary.