
牛バラ 厚切りカルビ焼肉用スライス8mm アメリカ産(トウモロコシ肥育/ブラックアンガス/プライム)
ELP (Everyday Low Price)
$14.00 (300g)
$24.00 (500g)
One of the cuts located near the ribs is generally called Karubi originating from the Korean word which means ribs. A beef plate (also known as the short plate) is a forequarter cut from the belly of the cow, just below the rib cut. |
Frozen, vacuumed in a plastic bag with a tray.
If you like to order different weights of the same product, please add to the cart with the desired grams again.
Product image for illustration purposes only. Actual products may vary.