US牛バラ 厚切りカルビ Short Plate / Thick Yakiniku sliced (8.0mm) / US / Corn-fed / Black Angus

US牛バラ 厚切りカルビ Short Plate / Thick Yakiniku sliced (8.0mm) / US / Corn-fed / Black Angus

Regular price
$9.94
Sale price
$9.94
Regular price
$14.00
Sold out
Unit price
per 
Tax included.

牛バラ 厚切りカルビ焼肉用スライス8mm アメリカ産(トウモロコシ肥育/ブラックアンガス/プライム)

ELP (Everyday Low Price)

$14.00 (300g)

$24.00 (500g)

One of the cuts located near the ribs is generally called Karubi originating from the Korean word which means ribs. A beef plate (also known as the short plate) is a forequarter cut from the belly of the cow, just below the rib cut. 


Frozen, vacuumed in a plastic bag with a tray.

If you like to order different weights of the same product, please add to the cart with the desired grams again.

Product image for illustration purposes only. Actual products may vary.