Collections: KARUBI (Yakiniku Cuts)

8 products
  • Miyazakigyu Chuck Short Rib "GOKUJO KARUBI" / Yakiniku sliced (4.0mm) / JPN / Wagyu A5 / BMS10+
    Regular price
    from $24.00
    Sale price
    from $24.00
    Regular price
    $56.00
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  • Miyazakigyu Rib Finger "NAKAOCHI KARUBI" / Dice Cut (300g) / JPN / Wagyu A5 / BMS10+
    Regular price
    $30.00
    Sale price
    $30.00
    Regular price
    $52.00
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    per 
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  • Miyazakigyu Boneless Short Rib "KING OF YAKINIKU" / Yakiniku sliced (4.0mm) / JPN / Wagyu A5 / BMS10+
    Regular price
    from $52.00
    Sale price
    from $52.00
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    per 
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  • Miyazakigyu Short Plate / Yakiniku sliced (4.0mm) / JPN / Wagyu A5 / BMS10+
    Regular price
    from $48.00
    Sale price
    from $48.00
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  • Miyazakigyu Chuck Tail Flap "ZABUTON" / Yakiniku sliced (4.0mm) / JPN / Wagyu A5 / BMS10+
    Regular price
    from $48.00
    Sale price
    from $48.00
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    per 
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  • Miyazakigyu Chuck Roll "ROSU" / Yakiniku sliced (4.0mm) / JPN / Wagyu A5 / BMS10+
    Regular price
    from $50.00
    Sale price
    from $50.00
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  • Miyazakigyu Clod / Yakiniku sliced (4.0mm) / JPN / Wagyu A5 / BMS10+
    Regular price
    from $42.00
    Sale price
    from $42.00
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  • Miyazakigyu Rib Cap "KABURI" / Yakiniku sliced (4.0mm) / JPN / Wagyu A4
    Regular price
    from $20.00
    Sale price
    from $20.00
    Regular price
    $38.00
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    per 
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