Enjoy the perfect balance of marbling, tenderness and rich beef flavour with Japanese F1 Wagyu.
F1牛（交雑牛）ならではの、赤身の旨味と程よいサシのバランス。
ウデ肉を2.0mmに薄くスライスし、しゃぶしゃぶ用に仕上げました。
F1 Wagyu is a crossbreed of Japanese Wagyu and Holstein cattle, offering a well-balanced combination of Wagyu-style marbling, tenderness and rich beef flavour.
Clod, taken from the shoulder area, is known for its rich beefy flavour and satisfying texture, with a good balance of lean meat and marbling.
Sliced thinly at 2.0mm, the meat becomes tender and easy to enjoy, making it ideal for shabu shabu.
Beautifully arranged in a 300g fan tray, perfect for sharing and enjoying a premium Japanese-style hotpot experience at home.
Product Details:
Kagawa F1 Wagyu Clod
Shabu Shabu Slice: 2.0mm
Weight: 300g
Product of Japan
Frozen, vacuum-packed in a plastic bag with a round tray.
*Product image for illustration purposes only. Actual products may vary.