![US牛バラ Short Plate / Yakiniku sliced (3.0mm) & Japanese Yakiniku sauce marinated / US / Corn-fed](http://anzu-meat-factory-sg.com/cdn/shop/products/Short-Plate--Yakiniku-sliced-_3.0mm_-_-Japanese-Yakiniku-sauce-marinated--US--Corn-fed_{width}x.jpg?v=1679420659)
牛バラ カルビ焼肉用タレ漬け3mm アメリカ産(トウモロコシ肥育)
ELP (Everyday Low Price)
$16.50 (300g)
$27.50 (500g)
One of the cuts located near the ribs is generally called Karubi originating from the Korean word which means ribs. A beef plate (also known as the short plate) is a forequarter cut from the belly of the cow, just below the rib cut. |
Frozen, vacuumed in a plastic bag with a tray.
If you like to order different weights of the same product, please add to the cart with the desired grams again.
Product image for illustration purposes only. Actual products may vary.