牛骨付き上カルビ 焼肉用タレ漬け5mm アメリカ産（トウモロコシ肥育／チョイス）
ELP (Everyday Low Price)
|Beef short ribs are a cut of beef that comes from the chuck, plate, rib, or brisket section of a cow. They earned their name because they contain “short” pieces of rib bones encased in meat. While they offer less meat than steak, they have more meat than other beef rib varieties.
Frozen, vacuumed in a plastic bag with a tray.
If you like to order different weights of the same product, please add to the cart with the desired grams again.
Product image for illustration purposes only. Actual products may vary.